Lilikoi Butter: A Tropical Pantry Potion

Lilikoi butter is one of those small kitchen luxuries that feels both sunny and indulgent. Made with passionfruit, eggs, sugar, and butter, it delivers a silky texture and bright tropical tang that instantly lifts whatever it touches.

As part of the Pantry Potions series, this is a recipe worth keeping close — simple, versatile, and full of character. A little jar of sunshine that turns everyday dishes into something special.

Part of the Pantry Potions series → Explore all Pantry Potions

What is Lilikoi Butter?

Lilikoi butter is a passionfruit-based spread, similar to lemon curd, with a smooth, velvety texture and a bright, tangy-sweet flavour. It’s commonly used in baking, desserts, and breakfast dishes.

How to use Lilikoi Butter.

• Spread on toast or scones
• Layer into sponge cakes
• Spoon over yoghurt
• Fill tart shells
• Swirl through whipped cream